Fig Almond Cake With Lemon-Honey Drizzle
One of my all-time favorite chefs is Amy Chaplin. She has two cookbooks, the second of which is a “how-to” where I learned so many of my “clean” baking skills. In that book, she has an almond cake with fig and fennel seeds. I’ve switched it up to be vegan and swapped the fennel for […]